Showing posts with label Happy Valentines Day. Show all posts
Showing posts with label Happy Valentines Day. Show all posts
Saturday, February 11, 2012
Valentines Celebration
Sea Salt Dark Chocolate. 60 % Cocoa Chocolate. Wisconsin Cheddar. Smoked Swiss. 150 day Gruyere. Green Grapes. Pink Lady Apple. Honey Crisp Apple. Moscato Spumante. 2000 Marqués de Cácares. Best Valentines Ever. We also had a dinner of whole wheat pasta with arrabiata + sriracha sauce and a side of steamed broccoli and melted Gruyere.
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